logo
School of Biosciences
   
   
  
 

Image of Matthew Elmes

Matthew Elmes

Lecturer in Nutritional Biochemistry, Faculty of Science

Contact

Research Summary

Research Interests

My research interests include Nutritional programming, and the implications of dietary polyunsaturated fatty acids (PUFA's) on physiological processes. Nutritional Programming Epidemiological evidence suggests there is a strong relationship between impairment of foetal growth and risk of developing cardiovascular disease in adult life. My research involves manipulating maternal nutrition to alter foetal growth to programme cardiovascular disease in later life. Exposure of the developing foetus to a reduced nutrient supply throughout pregnancy has been demonstrated to lead to lifelong hypertension and physiological abnormalities in the offspring. Current research within this area now involves unravelling the key physiological mechanisms behind maternal nutrition and the associated development of cardiovascular disease in the adult offspring. PUFA's Cardiovascular disease is a major cause of premature death in the western world and saturated fat has been identified as a key factor. As a result dietary trends are changing, intakes of meat and diary products high in saturated fat are being reduced and consumption of vegetable protein and oils high in n-6 PUFA's are being increased. With reports that the UK population consumes ten times the requirement of n-6 PUFA I am interested in looking at the physiological consequences of this trend.

Recent Publications

School of Biosciences

University of Nottingham
Sutton Bonington Campus
Loughborough, Leicestershire LE12 5RD

telephone: +44 (0)115 9516400
fax: +44 (0) 115 951 6020
email: biosciences-enquiries@nottingham.ac.uk