Events
We host a wide range of events for students, staff, alumni and visitors featuring guest speakers who are leaders in their fields.
All events
- Date
- Monday 11th (09:00) - Friday 22nd March 2024 (17:00)
- Location:
- Jubilee Campus
- Description
- Nottingham University Business School is running an Easter Treasure Hunt event as part of it's 25 year anniversary celebrations. Come and join in the fun, with a chance to win a prize, whilst testing your knowledge of the Business School and learning about the growth and impact of the School over the past 25 years. Find out more on how to enter.
- Date
- Wednesday 20th March 2024 (18:30-20:00)
- Location:
- Theatre Royal Concert Hall
- Description
- Come and visit the Edible Campus project team who will have a stand at the Sustainability Showcase taking place at the Theatre Royal Concert Hall, Nottingham on Wednesday 20 March 2024. Find out more.
- Date
- Wednesday 27th March 2024 (11:00-12:15)
- Location:
- Online via MS Teams
- Description
- The Africa Research Group (ARG) invite you to join them for their latest webinar: Contemporary insights from Africa
- Date
- Tuesday 23rd (09:00) - Thursday 25th April 2024 (12:00)
- Location:
- Online
- Description
- The 4th annual tri-campus conference gives faculty members and doctoral students opportunities to share their research projects and find opportunities to develop research communities among three campuses.
- Date
- Friday 26th April 2024 (00:00)
- Location:
- To be confirmed
- Description
- The Executive Education Preparing Your Business For Sale programme discusses the pros and cons of various investment strategies and how to plan for them. Find out more.
- Date
- Monday 20th (09:00) - Tuesday 21st May 2024 (17:00)
- Location:
- Nottingham University Business School South building Jubilee Campus Wollaton Road Nottingham NG8 1BB
- Description
- Future Food Symposium event at Nottingham University Business School, 20 to 21 May 2024. Join us for a two-day deep dive into the future of the food system. Connect with researchers, industry experts, businesses, charities and food enthusiasts as we discuss the latest developments in the food system. Find out more.
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