Biotechnology & Genetic Engineering Reviews
(ISSN : 0264-8725)
Editor: Professor Stephen Harding, University of Nottingham Co-editor: Gary Adams, University of Nottingham
Contents of Volume 21 (2004)
Power ultrasound – A means to promote and control crystallization in biotechnology. Linda J McCausland and Peter W Cains
Cell adhesion molecules in plants and animals. Graham B Seymour, Gregory Tucker and Lopa Leach
Biotechnological aspects of transport across human skin. Jonathan Hadgraft and Richard Guy
Starch retrogradation. Marie-Astrid Ottenhof and Imad A Farhat
Re-designing lignin for industry and agriculture. Claire Halpin
Beyond Bayh-Dole and the Lambert review: An initial product development and transaction model for the interface between universities and business. Michael Fernandes and David Miska
The liabilities from regulating gene flow in plant-made pharmaceuticals. Stuart Smyth, Gworge G Khachatourians and Peter W B Phillips
Safety testing and regulation of genetically engineered foods. William Freese and David Schubert
Design safe and biologically contained transgenic plants: Tools and technologies for controlled transgene flow and expression. Yuri Gleba, Sylvestre Marillonnet and Victor Klimyuk
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