Introduction to Fluid Power: Learners Guide
Learners Guide This unit contains information on basic hydraulics, you will learn about: the components which make up a hydraulic system; how to inspect and test a hydraulic system; basic troubleshooting tips and techniques.
Introduction to Fluid Power: Trainers Guide
Trainers guide. This unit contains information on basic hydraulics and is based on a range Certificate II and III units from the following Training Packages: * Aviation: National Aerospace Training Package Aircraft Maintenance Engineering. * Automotive: The Automotive Industry RSR Training Package. * Polymer: Plastics, Rubber and Cablemaking PMB98. In this unit, you will learn about: * what hydraulics is * how hydraulics works * the components which make up a hydraulic system *
SRXIND005A: Promote compliance with laws and legal principles: Trainers guide
Trainers guide. This resource forms the trainers guide for the unit of competency, SRXIND005A: Promote Compliance with Laws and Legal Principles. It is part of the National Community Recreation, Fitness, Outdoor Recreation and Sport Industry Training Package. The resource primarily consists of guidance to the learner on how and where to find information and giving them tasks to apply the information. This is achieved by introducing various aspects of the law via a simulated dialogue with a "me
SRXIND005A: Promote compliance with laws and legal principles: Study guide
Study guide. This resource forms the study guide for the unit of competency, SRXIND005A: Promote Compliance with Laws and Legal Principles. It is part of the National Community Recreation, Fitness, Outdoor Recreation and Sport Industry Training Package. The resource primarily consists of guidance to the learner on how and where to find information and giving them tasks to apply the information. This is achieved by introducing various aspects of the law via a simulated dialogue with a "mentor",
SRXIND005A: Promote compliance with laws and legal principles: Course content
Course content. This resource forms the course content for the unit of competency, SRXIND005A: Promote Compliance with Laws and Legal Principles. It is part of the National Community Recreation, Fitness, Outdoor Recreation and Sport Industry Training Package. The resource primarily consists of guidance to the learner on how and where to find information and giving them tasks to apply the information. This is achieved by introducing various aspects of the law via a simulated dialogue with a "me
SRXIND005A: Promote compliance with laws and legal principles
This resource forms the unit competency, SRXIND005A: Promote Compliance with Laws and Legal Principles. It is part of the National Community Recreation, Fitness, Outdoor Recreation and Sport Industry Training Package. The resource primarily consists of guidance to the learner on how and where to find information and giving them tasks to apply the information. This is achieved by introducing various aspects of the law via a simulated dialogue with a "mentor", supplying definitions of terminology
SRXMKT001A: Plan and implement services to meet client needs: Trainers guide
Trainers guide. This resource forms the trainers guide for the unit of competency, SRXMKT001A: Plan and implement services to meet client needs. This unit covers the knowledge and skills required to identify new markets for recruitment of clients and to plan and implement services to meet the needs of new and existing clients. The study guide and course content are available separately in related resources.
SRXMKT001A: Plan and implement services to meet client needs: Study guide
Study guide. This resource forms the study guide for the unit of competency, SRXMKT001A: Plan and implement services to meet client needs. This unit covers the knowledge and skills required to identify new markets for recruitment of clients and to plan and implement services to meet the needs of new and existing clients. The trainers guide and course content are available separately in related resources.
SRXMKT001A: Plan and implement services to meet client needs
This unit covers the knowledge and skills required to identify new markets for recruitment of clients and to plan and implement services to meet the needs of new and existing clients. It is set in the context of sporting related products and services.This resource supports the unit of competency, SRXMKT001A: Plan and implement services to meet client needs.This is the course content. The trainers guide and study guide are available separately in related resources.
Language Literacy and Numeracy: Water Conservation: Learners Guide
Learners Guide. This unit has been designed for adult learners to help them understand the importance of water and water conservation. It is an English as a Second Language numeracy program that teaches important mathematical skills that can be used in everyday situations.
Language Literacy and Numeracy: Water Conservation: Trainers Guide
Trainers Guide. This unit has been designed for adult learners to help them understand the importance of water and water conservation. It is an English as a Second Language numeracy program that teaches important mathematical skills that can be used in everyday situations.
Provide Responsible Service of Alcohol
This unit deals with the skills and knowledge required to satisfy the requirements for responsible service of alcohol under State/Territory legislation. All persons undertaking training as part of a National Certificate in the service of alcohol must complete this unit. All elements are undertaken in accordance with legal provisions of the relevant liquor legislation. Evidence of competence must include demonstrated knowledge of legislation as detailed throughout the unit and in the Evidence Gui
Prepare vegetables, eggs and farinaceous dishes
This unit contains information on preparing vegetables,
eggs and farinaceous dishes. Activity 1 looks at the selection and preparation of
vegetables and fruit. Selection is based on season availability, quantity, quality
and price. This part of the activity will also cover the correct way to store these
items. Preparation looks at the different methods used to cook and present vegetable
and fruit dishes. Activity 2 looks at egg selection, culinary uses and the different
m
Prepare and cook poultry and game
This unit covers the skills and knowledge to prepare and
cook poultry and game. Activity 1 looks at some of the common principles we need to
apply to poultry and game. Students will learn some techniques including handling
and storing, defrosting, carving and presenting poultry and game. In Activity 2 we
look at poultry. This activity should teach students about types of poultry,
selecting poultry, preparations techniques. Activity 3 looks at preparing and
selecting game.
Short Story Writing 1A: Learners guide
Welcome to the Learners guide for the module VAE913: Short Story 1A. This module is part of the Certificate IV and Diploma of Arts Professional Writing and Editing it provides you with more information about the basic elements of short story writing; writing your own stories; and redrafting your work.
Short Story 1B: Learners guide
Welcome to the learners guide for the module VAN045: Short Story 1B. This module is part of the Certificate IV and Diploma of Arts: Professional Writing and Editing it provides you with more information about the basic elements of short story writing; writing your own stories; and redrafting your work. See resource - tafevc-cw-0002812 for the audio cassette and learners resource.
Short Story 1B: Trainers guide
Welcome to the trainers guide for the module VAN045: Short Story 1B. This module is part of the Certificate IV and Diploma of Arts: Professional Writing and Editing it provides you with more information about the basic elements of short story writing; writing your own stories; and redrafting your work. See resource - tafevc-cw-0002812 for the audio cassette and learners resource.
Analyse consumer behaviour for specific markets: Trainers guide
Trainers guide. Welcome to Analyse consumer behaviour for specific markets, BSBMKG402A. This unit can be taken towards several Business Services qualifications. It is one of the units in the Certificate IV in Business (Marketing) qualification. This unit, Analyse consumer behaviour for specific markets covers the research required to identify the market segment and consumer attributes for a product/service. It looks at assessing the reasons for existing levels of consumer interest in a product
Analyse consumer behaviour for specific markets: Learners guide
Learners guide. Welcome to Analyse consumer behaviour for specific markets, BSBMKG402A. This unit can be taken towards several Business Services qualifications. It is one of the units in the Certificate IV in Business (Marketing) qualification. The unit will help you to analyse consumer behaviour. By understanding consumer behaviour you should be able to target your marketing to specific markets and specific needs. After studying this unit you should be able to compare the importance of various
Write an Interactive Sequence for Multimedia: Learners Guide
Learners Guide. This unit covers the skills and knowledge required to create, develop and write an interactive sequence for multimedia productions in a simulated workplace It forms a useful resource for CUFWRT301A: Write content for a range of media; as part of CUF07: Screen and Media Training Package
