Since the early 1990s organic farming witnessed a dynamic development in Austria.
The increasing number of organic farms is accompanied by a comprehensive transformation of the political and social framework for organic farming: e.g. Austria´s entry in the EU in 1995, the in Author(s): No creator set
The question how advantageous different marketing concepts are, is discussed intensively. Because of its multi-functionality, food must be measured with different indicators. In environmental terms, for example, interest of species and habitat protection, energy consumption, co Author(s): No creator set
This paper demonstrates and diskusses the results of the EU project EUROLAN (Strengthening the Multifunctional Use of European Land: Coping with marginalization) of the Austrian study region Neunkirchen in terms of tendency of marginalisation and sustainable regional policy in Author(s): No creator set
This interactive self-learning module on seed handling in genebanks is drawn from the Handbook for Genebanks No. 8: Manual of Seed Handling in Genebanks (Rao et al., 2006). This is the standard reference for genebank work and one of the few sources of practical information for genebank curators and technicians on seed conservation, technology, storage and management. Author(s): No creator set
Rachel & Paige's Hypothesis:
If we spray cleaning products onto the plants then it will stunt the growth of the plant and it will start to die, because the ingredients will harm or even kill the pl Author(s): No creator set
This module will help professionals who are managing, conserving and using plant genetic resources (PGR) for food and agriculture in developing countries and/or Author(s): No creator set
in situ conservation on-farm is a diverse and complex topic, and as a result any training guide can not cover every detail of the disciplines involved. Instead, this guide is geared to give national programmes basic technical skills and tools to build institutional capacity and Author(s): No creator set
This publication, funded by the Technical Centre for Agricultural and Rural Cooperation (CTA, its French acronym), covers basic concepts of plant genetic resources, germplasm acquisition, introduction, conservation, characterization, documentation, and germplasm bank management Author(s): No creator set
