Providing ERDF funded support to SMEs in Nottinghamshire and Derbyshire with the development of new products and processes from conception to consumption.
The University of Nottingham is now offering free support through workshops, collaborative research, development projects and consultancy services for small and medium sized enterprises (SMEs), in Nottinghamshire and Derbyshire, through the European Regional Development Fund (ERDF) funded ‘Driving Research and Innovation’ project. We aim to help companies to develop new products, processes and services, and to expand their existing internal and external supply chain capabilities.
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Sauce Shop – handmade sauces
Better Nature - plant-based protein
Food Innovation Centre Flyer (PDF)
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Food Innovation Centre highlights the issue of food waste
Food Innovation Centre turns the spotlight on alternative proteins
For details about who to contact for queries regarding the Food Innovation Centre, please visit our contact us page.
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