Pages 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 311 312 313 314 315 316 317 318 319 320 321 322 323 324 325 326 327 328 329 330 331 332 333 334 335 336 337 338 339 340 341 342 343 344 345 346 347 348 349 350 351 352 353 354 355 356 357 358 359 360 361 362 363 364 365 366 367 368 369 370 371 372 373 374 375 376 377 378 379 380 381 382 383 384 385 386 387 388 389 390 391 392 393 394 395 396 397 398 399 400 401 402 403 404 405 406 407 408 409 410 411 412 413 414 415 416 417 418 419 420 421 422 423 424 425 426 427 428 429 430 431 432 433 434 435 436 437 438 439 440 441 442 443 444 445 446 447 448 449 450 451 452 453 454 455 456 457 458 459 460 461 462 463 464 465 466 467 468 469 470 471 472 473 474 475 476 477 478 479 480 481 482 483 484 485 486 487 488 489 490 491 492 493 494 495 496 497 498 499 500 501 502 503 504 505 506 507 508 509 510 511 512 513 514 515 516 517 518 519 520 521 522 523 524 525 526 527 528 529 530 531 532 533 534 535 536 537 538 539 540 541 542 543 544 545 546 10912 result(s) returned

Preview of MSU 360.24 Documentary: A Day in the Lives of Spartans
On November 6, 2013, hundreds of Michigan State University Spartans around the world captured their world in videos and photos. For 24 hours, they recorded ordinary and extraordinary moments. Together, these moments tell the story of a single day in the lives of Spartans. Original music: The Bard Owls -- "No Tracks." View the full 360.24 documentary at http://msu.edu/24.
Author(s): No creator set

License information
Related content

4.4 The marine carbon cycle

The ocean stores much more carbon than the terrestrial system (Figure 1.9). How is this marine carbon fixed into organic carbon within the sediments, and what are the main reasons for marine carbon fluxes? Author(s): The Open University

Virtual Reality in Early Design: the Design Studio Experiences
The Design Systems group of the Eindhoven University of Technology started a new kind of design studio teaching. With the use of high-end equipment, students use Virtual Reality from the very start of the design process. Virtual Reality technology up to now was primarily used for giving presentations. We use the same technology in the design process itself by means of reducing the time span in which one gets results in Virtual Reality. The method is based on a very brief cycle of modelling in Au
Author(s): Achten, Henri and Turksma, Arthur

License information
Related content

Rights not set

Experimental Communities: Mediating locality in clinical trial sites in South Africa (audio)

Experimental Communities: Mediating locality in clinical trial sites in South Africa

More than twenty years into the HIV epidemic in South Africa, the impacts of HIV/AIDS and other diseases, and the research and interventions they have mobilised, have reconfigured many elements of social life for South Africans. At this moment, however, ...
Author(s): No creator set

License information
Related content

The Fed’s James Bullard: The State of the U.S. Economy and What Lies Ahead
Wharton's Jeremy Siegel interviews St. Louis Fed president James Bullard about the future of interest rates, inflation, the economy, monetary policy, and the possible over-valuation of stock prices.
Author(s): No creator set

License information
Related content

Rights not set

Money talks: The economics of gun violence
Finance editor Edward McBride is joined by free exchange columnist Ryan Avent to discuss the economics of gun violence and gun control in the wake of the Orlando shootings. And, Asia economics editor Simon Rabinovitch lifts the lid on the mysterious shadow banks of Wenzhou.
Author(s): No creator set

License information
Related content

The Business and Practice of Journalism Seminar Series - ‘Reporting Africa: New storytellers, new
Melanie Bunce, senior lecturer in Journalism, City University, co-editor of Africa's Media Image in the 21st Century gives a talk for the Reuters Institute for the Study of Journalism. Introduction by Richard Sambrook.
Author(s): No creator set

License information
Related content

Understanding Financial Control
Simon Husband, Director, Richardsons Financial Group gives some frank advice on taxes, record-keeping and financial control for entrepreneurs in the early stage of business.
Author(s): No creator set

License information
Related content

When to Use a Comma with a Prepositional Phrase
Use a comma with a prepositional phrase if the phrase is non-restrictive, or if the prepositional phrase is being used as an introductory phrase. Avoid using a comma with a prepositional phrase if the sentence reads clearly without the comma. The teacher stands at her white board and shows examples as she lectures. (1:26)
Author(s): No creator set

License information
Related content

Evaluation of 'Business Enterprise' Module
This report outlines a process of evaluation for a business enterprise module. This exploratory research investigates the impact of 'contextual' based evaluation of enterprise education curricula
Author(s): Creator not set

License information
Related content

http://creativecommons.org/licenses/by-nc-sa/2.0/uk/

Virtual Maths, Calculating the Volume of a Brick Demo
Interactive simulation, calculating the volume of a brick
Author(s): Leeds Metropolitan University

License information
Related content

http://creativecommons.org/licenses/by-nc-sa/2.0/uk/

1.2 The recognition and pursuit of crime

Whatever crime might mean, it can still land you in trouble. So given our answers to the questionnaire, why aren't we doing time at Her Majesty's Pleasure, or paying off an enormous backlog of fines? Not only the meaning of crime, but also the transformation of a potentially criminal act into conviction and imprisonment, is an irreducibly social process.

Author(s): The Open University

License information
Related content

Copyright © 2016 The Open University

MFA in Comics at California College of the Arts
Immerse yourself in the world of comic art and graphic storytelling at California College of the Arts (CCA). From memoir comics to literary graphic novels to web comics, our MFA in Comics program connects you to the rich potential of this visual literary medium. You will discover new ways to bring your story to life on the page or screen. Imagine having a critically acclaimed graphic novelist as your personal mentor. Or an Eisner-nominated writer as your workshop leader. In our low-residenc
Author(s): No creator set

License information
Related content

#335: Go with the gut: Our symbiotic relationship with our intestinal bacteria

Chemistry resea
Author(s): up-close@unimelb.edu.au (University of Melbourne)

License information
Related content

Rights not set

2.3 Moving about

Water is more viscous than air, so it can take more effort to move through water (try running in a swimming pool). Friction between the body and the water causes turbulence, which holds a swimmer back, and the faster the swimmer tries to move, the greater the turbulence. One way of avoiding the problem is to leave the water for short periods and travel through air, and some of the smaller pinnipeds and cetaceans resort to 'porpoising', leaping from the water for short periods when they need t
Author(s): The Open University

License information
Related content

Copyright © 2016 The Open University

Lecture 04 - 4/7/2010
Lecture 04
Author(s): No creator set

License information
Related content

Profile of Kenneth Feinberg '67, a 2013 UMass Amherst Salute to Service Honoree
Kenneth Feinberg '67 was one of three alumni honored for professional and community service during the UMass Amherst Salute to Service on November 20, 2013. Video produced by Laura Molta '95 of Molta Media.
Author(s): No creator set

License information
Related content

Smartphone Use May Reduce Your Physical Activity and Fitness
Today's smartphones allow for increased opportunities for activities traditionally defined as sedentary behaviors, such as surfing the internet, emailing and playing video games. However, researchers Jacob Barkley and Andrew Lepp, faculty members in the College of Education, Health and Human Services at Kent State University, linked high cell phone use to poor fitness in college students.
Author(s): No creator set

License information
Related content

Engagement in e-learning
 Dr. Cynthia White is a Professor of Applied Linguistics at Massey University in New Zealand where one of her research interests is Distance education and online learning.  In this talk to the e-learning community at Nottingham, Dr White discusses tools and techniques that help teachers, tutors and managers with traditional teaching backgrounds come to grips with e-learning.

Dr White also discusses how virtual learning environments have solved many of the problems that ha
Author(s): No creator set

License information
Related content

Simple Isn't Easy: Greg Vernick, Executive Chef and Owner of Vernick Food & Drink
One of the things that distinguishes The Culinary Institute of America (CIA) is its focus on the importance of product knowledge. Greg Vernick has taken this key lesson from his CIA education and instilled it in his own restaurant, Vernick Food and Drink in Philadelphia, Pa. Focusing on creating approachable, seasonal food, Greg uses only the finest ingredients to create a simple, yet refined dining experience in a style that's all his own.
Author(s): No creator set

License information
Related content

Pages 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 311 312 313 314 315 316 317 318 319 320 321 322 323 324 325 326 327 328 329 330 331 332 333 334 335 336 337 338 339 340 341 342 343 344 345 346 347 348 349 350 351 352 353 354 355 356 357 358 359 360 361 362 363 364 365 366 367 368 369 370 371 372 373 374 375 376 377 378 379 380 381 382 383 384 385 386 387 388 389 390 391 392 393 394 395 396 397 398 399 400 401 402 403 404 405 406 407 408 409 410 411 412 413 414 415 416 417 418 419 420 421 422 423 424 425 426 427 428 429 430 431 432 433 434 435 436 437 438 439 440 441 442 443 444 445 446 447 448 449 450 451 452 453 454 455 456 457 458 459 460 461 462 463 464 465 466 467 468 469 470 471 472 473 474 475 476 477 478 479 480 481 482 483 484 485 486 487 488 489 490 491 492 493 494 495 496 497 498 499 500 501 502 503 504 505 506 507 508 509 510 511 512 513 514 515 516 517 518 519 520 521 522 523 524 525 526 527 528 529 530 531 532 533 534 535 536 537 538 539 540 541 542 543 544 545 546