The Food, Water, Waste (FWW) Research Group are a newly formed interdisciplinary group aiming to deliver sustainable and resilient solutions to global challenges in the areas of food, water and resource security.
Key to this is embedding circular economy approaches and capitalising on digital / cloud manufacturing.
The group has a wide range of expertise and collaborates with stakeholders from across food, bioproducts, waste management, water and agriculture industries
View all our members
Faculty of EngineeringThe University of Nottingham
Nottingham, NG7 2RD
telephone: +44 (0)115 82 32502
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