Food, Water, Waste Research Group

Publications

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DOUGLAS, T., PORDEA, A. and DOWDEN, J., 2017. Iron-Catalyzed Indolizine Synthesis from Pyridines, Diazo Compounds, and Alkynes: Organic Letters Organic Letters. 19(23), 6396-6399

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BORNHORST, GOUSETI, WICKHAM and BAKALIS, 2016. Engineering digestion: Multiscale processes of food digestion Journal of Food Science. 81(3), R534-R543

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MARIA BAENA-NOGUERAS, ROSA, PINTADO-HERRERA, MARINA G., GONZALEZ-MAZO, EDUARDO and LARA-MARTIN, PABLO A., 2016. Determination of Pharmaceuticals in Coastal Systems Using Solid Phase Extraction (SPE) Followed by Ultra Performance Liquid Chromatography - tandem Mass Spectrometry (UPLC-MS/MS) CURRENT ANALYTICAL CHEMISTRY. 12(3), 183-201

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MOREIRA, LUCAS BURUAEM, MARANHO, LUCIANE ALVES, BAENA-NOGUERAS, ROSA MARIA, LARA-MARTIN, PABLO ANTONIO and MARTIN-DIAZ, MARIA LAURA, 2016. Effects of novobiocin and methotrexate on the benthic amphipod Ampelisca brevicornis exposed to spiked sediments MARINE ENVIRONMENTAL RESEARCH. 122, 169-177

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PARTHASARATHY, S., MOHAMMED, R. R., FONG, C. M., GOMES, R. L. and MANICKAM, S., 2016. A Novel Hybrid Approach of Activated Carbon and Ultrasound Cavitation for the Intensification of Palm Oil Mill Effluent (POME) Polishing. Journal of Cleaner Production. 112(1), 1218-1226

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GALLAGHER, M., BEARD, M., CLIFFORD, M. J. and WATSON, M. C., 2016. An evaluation of a biomass stove safety protocol used for testing household cookstoves, in low and middle-income countries: Energy for Sustainable Development Energy for Sustainable Development. 33, 14-25

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SUBARNA SIVAPALAN, MICHAEL J.CLIFFORD and SARAH SPEIGHT, 2016. Engineering education for sustainable development: using online learning to support the new paradigms Australasian Journal of Engineering Education. 21(2), 61-73

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BUTTRESS, A. J., BINNER, E., YI, C., PALADE, P., ROBINSON, J. P. and KINGMAN, S. W., 2016. Development and evaluation of a continuous microwave processing system for hydrocarbon removal from solids: Chemical Engineering Journal Chemical Engineering Journal. 283, 215-222

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CHAI SIAH LEE, ELEANOR BINNER, CHARLES WINKWORTH-SMITH, REBECCA JOHN, RACHEL GOMES and JOHN ROBINSON, 2016. Enhancing natural product extraction and mass transfer using selective microwave heating. Chem. Eng. Sci 97-103

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LEE, C. S., BINNER, E., WINKWORTH-SMITH, C., JOHN, R., GOMES, R. and ROBINSON, J., 2016. Enhancing natural product extraction and mass transfer using selective microwave heating: Chemical Engineering Science Chemical Engineering Science. 149, 97-103

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ZUBAIR, MUKARRAM, SHEHZAD, FARRUKH and AL-HARTHI, MAMDOUH A., 2016. Impact of modified graphene and microwave irradiation on thermal stability and degradation mechanism of poly (styrene-co-methyl meth acrylate) THERMOCHIMICA ACTA. 633, 48-55

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QU J, YING H, WANG X, YU G, SCHMIDY T, DREWES JE, ELSNER M, ESCHER B, GROSS M, HOLBERT H, WACHTER W, TAO H, HENMI M, IKE M, KOMAI T, SHIBATA Y, TANAKA H, CARTMELL E, GOMES RL, HUDDERSMAN K, KASPRZYK-HORDERN B, TEMPLETON M, PLATZ MS, CHILDRESS AE, LOGAN B, MAYER BK and SCHNOOR JL, 2016. Challenges and solutions in a changing world, A White Paper from the 6th Chemical Sciences and Society Symposium (CS3), GDCh, Germany. Pg 32.

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Food, Water, Waste Research Group

Faculty of Engineering
The University of Nottingham
Nottingham, NG7 2RD


telephone: +44 (0)115 82 32502
email:FWW@nottingham.ac.uk