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Paper352.pdf

...Formation and Biochemical Characterization of Tube/Pelle Death Domain Complexes: Critical Regulators of Postreceptor Signaling by the Drosophila Toll Receptor† David A. Schiffmann,‡ Julia H. M. White,§ Alan Cooper,| Margaret A. Nutley,| Stephen E. Harding,⊥ Kornelia Jumel,⊥ Roberto Sola...

Paper276.pdf

...al. (2001). Binding specificity and thermodynamics of a family 9 carbohydrate-binding module...

Paper274.pdf

...ARTICLE Correlation of SEC/MALLS with ultracentrifuge and viscometric data for chitosans Received: 7 January 2003 / Revised: 28 March 2003 / Accepted: 8 April 2003 / Published online: 14 June 2003 EBSA 2003 Abstract Attempts have been made to correlate estimates of molecular weight for a gro...

paper119.pdf

...ELSEVIER Carbohydrate Polymers 23 (1994) 115-120 '.© 1994 Elsevier Science Limited. Printed in Great Britain. All rights reserved 0144-8617/94/$07.00 Some observations on the nature of heated mixtures of bovine serum albumin with an alginate and a pectin R. Kelly, E.S. Gudo, J.R. Mi...

Paper63.PDF

...2 Modelling the Gross Conformation of Assemblies using Hydrodynamics: The Whole Body Approach By S. E. Harding DEPARTMENT OF APPLIED BIOCHEMISTRY AND FOOD SCTENCE. UNIVERSTTY OF NOTTINCHAM. suTToN BONTNGTON, LEI2 5RD, U.K. 1. INTRODUCTION There are two basic approaches to modelling macromolec...

Paper289.pdf

...CHAPTER 21 The ELLIPS Suite of Whole-Body Protein C o nformatio n Alg orithms fo, MicrosoftWINDOWS STEPHEN E. HARDING. HELMUT COLFEN AND ZA}IID AZTZ 1 Introduction: ELLIPS1 ,2,3, 4 ELLIPS I, 2, 3 and 4 are simple to use algorithms for the representation of the overall hydrodynamic shape of pro...

Paper181.pdf

...Abstract This paper describes a program available for PC’s for the evaluation of molecular weights from sedimentation equilibrium. This program, in its two forms – MSTARA for absorption optical records and MSTARI for interference optical records – requires no prior assumption of the nature...

Paper91.PDF

...25 Total Intensity and Quasi-elastic tight Scattering Applications in Microbiology By Stephen E. Harding UNTVERSITY OF NOTTINGHAM. DEPARTMENT OF APPLIED BIOCHEMISTRY AND FOOD SCIENCE. SUTTON BONINGTON. LEI2 5RD. U.K. 1. INTRODUCTION The previous chapters in this volume have considered the ad...

Paper214.pdf

...Size and shape of inulin in dimethyl sulphoxide solution B.H. Azisa , B. China , M.P. Deacona , S.E. Hardinga , G.M. Pavlovb, * a National Centre for Macromolecular Hydrodynamics, University of Nottingham, School of Biology, Sutton Bonington, LE12 5RD UK b Institute of Physics, St. Petersbu...

Paper92.PDF

...Carbohydrate Polymers 17 (1992) l5l-154 Research Note Use of scanning absorption optics for sedimentation equilibrium analysis of labelled polysaccharides: molecular weight of Blue Dextran cDNeil Errington,,stephen E. Harding & bArthur J. Rowe oUniversityof Nottingham, Depanmentof Applied Bio...