Conference Abstracts and Prize Winners
You may view and download the FOP 2018 - Conference Book of Abstracts here
Poster Prize Sponsors
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The RSC Food Group kindly donated two £150 prizes which were awarded based on scientific merit.
The winners were Katherine Hurst from the University of Nottingham and Jumpei Okawa from Niigata University. The prizes were presented by Taichi Inui
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The SCI Food Group kindly sponsored a poster prize to the value of £100 and SCI Student membership for 1 year which was awarded based on industrial focus. The winner was Ty Wagoner from North Carolina State University, and he was presented with his prize by Nick Caporaso.
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