Dr Sally Eldeghaidy

Assistant Professor in nutritional Neuroimaging

Phone: 0115 846 6003

Email: sally.eldeghaidy@nottingham.ac.uk

Sally uses functional magnetic resonance imaging (MRI) to understand neural mechanisms involved in food intake, food choice and consumption. She focuses on understanding the sensory-brain-gut interactions in the regulation of food intake to tackle obesity, and the effect of taste phenotype and genotype on taste and flavour perception.

Previously, Sally was a Research Fellow in the School of Physics at the University of Nottingham. Read more about Sally's research here.