The first postgraduate conference on Food and Drink in Archaeology was held 18 & 19 May 2007. This conference was extremely well received by postgraduates around the UK and Europe, as well as academics, archaeological units and the general public. More than 70 people attended the two-day conference with several poster presentations and 20 speakers on all aspects of food and drink in archaeology as well as perspectives from our historical, social and scientific colleagues.
The proceedings of the 2007 conference are now being edited for publication by Prospect Books and we anticipate that the volume will be published in time for the 2008 conference.
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