Transferable Skills

 
  
TransferableSkills View all programmes 

For a successful career in today’s agrifood industry, professionals need to improve and update not only their specialist technical skills but also transferable skills.

The four main transferable skills areas are:

  • Business and Management Skills
  • Environment and Sustainability
  • Research, Data Handling and Study Skills
  • Soil Science and Water Management
 

Contact

Transferable Skills Programme Administrator 
t:  +44 (0) 115 951 6285 
 
 
 

Continuing Professional Development Services

Jubilee Conference Centre
Jubilee Campus
Triumph Road
Nottingham, NG8 1DH

telephone: +44 (0) 115 748 4352
email: cpd@nottingham.ac.uk