School of Biosciences
Continuing professional development

Continuing professional development (CPD)

We offer flexible short courses for industry and healthcare professionals.

Brewing Science

Short courses for individuals looking to improve their understanding of the scientific principles and practice of the brewing process.

International Centre for Brewing Science at Nottingham

Sensory Science

Together with Campden BRI, the University of Nottingham offers structures training in sensory science for industry.

Short courses in Sensory Science for Continued Professional Development


Flavour Science

The Food Flavour course is a 4 day programme which introduces the fundamental science and latest research advances in food flavour

Short courses in Flavour Science

Clinical Nutrition Short Courses

Short courses for individuals looking to increase or update their knowledge and skills in specific area they work in, or to explore new areas and develop new skills.

Short courses in Clinical Nutrition


School of Biosciences

University of Nottingham
Sutton Bonington Campus
Nr Loughborough
LE12 5RD, UK

For all enquiries please visit:

Find us
Campus map
Room Locations on Campus [pdf file]