Channel 4 Food Unwrapped visit Sutton Bonington Campus Brewery

Matt Tebbutt from  Channel 4 Food Unwrapped programme visited our brewing facilities at University of Nottingham, Sutton Bonington campus, to find out how the colour of beer bottles can affect the flavour of the beer and the meaning of 'bottle conditioned' is revealed.  Get an insight into our facilities on Series 25 Episode 2 https://ow.ly/US1A50ULLjF