Success stories


What delegates say about our CPD courses

"I think a lot of the course has been about coming together using a common language and being able to understand each other."

Georgie Swinson
Junior Development Chef
Pork Farms Ltd.

Course: Food and Nutrition - Culinary Skills in Production

"There are some practical techniques that I'm definitely going to take back to my company and I'll involve the whole team."

Karis Gesua
Founding Director
Lickalix Ltd

Course: Food and Nutrition - Culinary Skills in Production 

"I'm going to book some more time in with our chefs, setup a meeting and communicate more."

Leigh Jinman
Senior NPD Technologist
Pork Farms Ltd.

Course: Food and Nutrition - Culinary Skills in Production 





"The e-learning activities were really good for me, as you could go back over them if you didn't understand something. I liked the virtual experiment, which brought theory into practice."

Hella Lipper
Food Technologist

Course: Resource Capture by Crops

"I finished my PhD in 2012 and wanted [a course] that allowed me to learn how to use different [photosynthesis] equipment for carrying out trials back at my company."

Syed Shah
R&D Manager

Course: Resource Capture by Crops


"I will be able to take back the knowledge I've gained in the Food Flavour course, into the Waitrose business and use it within areas I haven't worked in before."

Amy Lance
Fresh Produce Buyer

Course: Food Flavour




"I've been able to use some parts of what I've learnt on the the Food Flavour course and incorporate them into some projects in my day-to-day work."

Charlotte Dubreuil
Research Scientist
Mars Petcare UK

Course: Food Flavour


Continuing Professional Development Services

Jubilee Conference Centre
Jubilee Campus
Triumph Road
Nottingham, NG8 1DH

telephone: +44 (0) 115 748 4352