Press releases

An international team of scientists have discovered a new material that can be 3D printed to create tissue-like vascular structures.

Professor Cameron Alexander has been appointed to the EPSRC’s Science, Engineering and Technology Board (SETB).

The University of Nottingham has announced a partnership with the Global Open Data for Agriculture and Nutrition (GODAN) to accelerate research to improve global food security.

New research has shown that the sights and sounds of winning on a slot machine may increase your desire to play.

A new zero-waste shop is opening at the University of Nottingham offering a range of goods that are completely free from single-use plastic packaging.

Researchers have found that sugar content is the most important factor for people when making healthy food choices - overriding fat and salt.

Chemistry students at the University of Nottingham are amongst the first to trial an innovative new digital system for recording, sharing and reproducing research in the lab.

The University of Nottingham has been awarded two grants totalling £3 million to undertake new research into the early universe and the formation and evolution of galaxies.

Using sound and light to generate ultra-fast data transfer Researchers have made a breakthrough in the development of a new generation of terahertz quantum cascade lasers, which could lead to the transmission of data at the rate of 100 gigabits per second – an exponential improvement on present transfer speeds.

Getting up close to tarantulas, finding out how to make renewable plastics from microbes and an interactive brain funfair are just some of the activities on offer at Science in the Park at Wollaton Hall on 7th March.