Food, Water, Waste Research Group

Publications

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STANTON, T, KAY, P, JOHNSON, MF, CHAN, F, GOMES, RL, HUGHES, J, MEREDITH, W, ORR, H, SNAPE CE, TAYLOR, M, WEEKS, J, WOOD, H and XU, Y, 2020. It’s the product not the polymer: rethinking plastic pollution WIRES water.

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AGARWAL V, KUMAR A, GOMES RL and MARSH S, 2020. Monitoring of Ground Movement and Groundwater Changes in London Using InSAR and GRACE Applied Sciences. 10(23), 8599

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LECHNER, AM, GOMES, RL, RODRIGUES, L, ASHFOLD, MJ, SELVAM, SB, WONG, EP, RAYMOND, CM, ZIERITZ, A, SING, KW, MOUG, P, BILLA, L, SAGALA, S, CHESHMEHZANGI, A, LOURDES, K, AZHAR, B, SANUSI, R, IVES, CD, TANG, Y-T, TAN, D, CHAN, FKS, NATH, TK, SABARUDIN, NAB, METCALFE, S, GULSRUD, NM, SCHEURSCH, M, CAMPOS-ARCEIZ, A, MACKLIN, MG and GIBBINS, C, 2020. Challenges and considerations of applying nature-based solutions in low- and middle-income countries in Southeast and East Asia Blue-Green Systems. 2(1), 331-351

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WOHLGEMUTH F, GOMES RL, SINGLETON I, RAWSON FJ and AVERY SV, 2020. Top-Down Characterization of an Antimicrobial Sanitizer, Leading From Quenchers of Efficacy to Mode of Action Frontiers in Microbiology.

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AGARWAL, V., KUMAR, A., GOMES, R. L. and MARSH, S., 2020. Monitoring of ground movement and groundwater changes in London using InSAR and GRACE: Applied Sciences (Switzerland) Applied Sciences (Switzerland). 10(23), 1-21

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CLARK, I., SMITH, J., GOMES, R. L. and LESTER, E., 2020. Towards the continuous hydrothermal synthesis of zno@mg2 al-co3 core-shell composite nanomaterials: Nanomaterials Nanomaterials. 10(10), 1-15

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WOHLGEMUTH, FRANZISKA, GOMES, RACHEL L., SINGLETON, IAN, RAWSON, FRANKIE J. and AVERY, SIMON V., 2020. Top-Down Characterization of an Antimicrobial Sanitizer, Leading From Quenchers of Efficacy to Mode of Action FRONTIERS IN MICROBIOLOGY. 11,

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VANDEGINSTE, V., COWAN, C., GOMES, R. L., HASSAN, T. and TITMAN, J., 2020. Natural fluorapatite dissolution kinetics and Mn2+ and Cr3+ metal removal from sulfate fluids at 35 °C: Journal of Hazardous Materials Journal of Hazardous Materials. 389,

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STANTON, THOMAS, JOHNSON, MATTHEW, NATHANAIL, PAUL, MACNAUGHTAN, WILLIAM and GOMES, RACHEL L, 2020. Freshwater microplastic concentrations vary through both space and time. Environmental Pollution. 263(Pt B), 114481

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SOBANWA M, FOSTER TJ and WATSON N, 2020. The effect of cellulose and starch on the viscoelastic and thermal properties of acid-swollen collagen paste Food Hydrocolloids. 101, 105460

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ESCRIG, J., WOOLLEY, E., SIMEONE, A. and WATSON, N. J., 2020. Monitoring the cleaning of food fouling in pipes using ultrasonic measurements and machine learning: Food Control Food Control. 116,

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MALIK, N., MUTTAKIN, S., LOPEZ-QUIROGA, E., WATSON, N. J., FRYER, P. J., BAKALIS, S. and GOUSETI, O., 2020. Microstructure and reconstitution of freeze-dried gum Arabic at a range of concentrations and primary drying temperatures FOOD HYDROCOLLOIDS. 104,

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Food, Water, Waste Research Group

Faculty of Engineering
The University of Nottingham
Nottingham, NG7 2RD


telephone: +44 (0)115 82 32502
email:FWW@nottingham.ac.uk