Animal Science BSc

   
   
  

Fact file - 2017 entry

UCAS code:D320
Qualification:BSc Hons
Type and duration:3 year UG
Qualification name:Animal Science
UCAS code
UCAS code
D320
Qualification
Animal Science | BSc Hons
Duration
3 years full-time (available part-time)
A level offer
ABB-BBB 
Required subjects
at least two science-based subjects at A level, (biology and chemistry preferred, but can include physics, maths and geography), and an additional A level or equivalent.  
IB score
32-30 (including specified grades in science subjects and English language) 
Course location
Sutton Bonington Campus 
Course places
45-55
School/department
 

This course may still be open to international applicants for 2016 entry. Please visit our international pages for details of courses and application procedures from now until the end of August.

Overview

This course will give you a broad overview of animal science, and you can choose to take either a physiology and health, or production and nutrition pathway.
Read full overview

Animals have co-existed with humans for millennia. Scientific study of basic animal physiology, developmental biology, reproduction, neurophysiology, behaviour, bioethics, nutritional sciences and biochemistry is very important for improving the productivity of animals and wellbeing of companion species while supporting their health and welfare. Interaction of animal science with the pharmaceutical industry is developing and links to human nutrition, biomedical science and physiology are advancing.

This requires well-trained and adaptable scientists who understand fundamental and basic animal biology but who can apply their knowledge and understanding.

Flexibility and module choice make animal science at Nottingham a broad-based course. Your final year research project is a major strength of the course and we offer a wide range of projects working in close collaboration with animals and/or undertaking laboratory procedures, or involving the in-depth study of scientific literature in an area of your interest. Field trips and visits to relevant research organisations are also an integral part of the degree.

Professional Recognition

association-for-nutrition

When combined with course modules specialising in animal nutrition, this course is accredited by The Association for Nutrition. After graduation you will be eligible to join their register of nutritionists.

Year one 

During year one, you will follow a broad base of modules in the animal  sciences, including subjects like biochemistry, genes and cells, physiology and nutrition.

Year two

In year two, depending on your interests and future career aspirations, you will choose to study either the Physiology and Health pathway or the Production and Nutrition pathway

Year three

In year three you will carry out a major research project in a supervised environment. Our academics in animal sciences are at the cutting edge of research into reproduction, development,growth and health of domestic animals including major programmes in genetics, nutrition, female reproduction, early development, animal biotechnology, neurophysiology and applied bioethics.

You may either work in close collaboration with animals (farm livestock, companion species) and/or laboratory procedures to study animal physiology or biochemistry at a molecular, tissue and organ level. Some library-based projects that give you the opportunity to carry out an in-depth study of the scientific literature in an area of your interest are available. Some projects are undertaken at other research institutes or zoos; we have a formal link with nearby Twycross Zoo. The course is based at Sutton Bonington Campus, also home to the University Farm and Dairy Centre. 

Industry Placement year

This optional year in industry as a paid employee takes place between years two and three of your degree. It gives you the opportunity to develop a wide range of skills in a real-world environment, which will significantly improve your employment prospects. Read more

Year in Computer Science

You can combine this degree with a fourth extra year (year three) spent in the University's School of Computer Science. This additional year will provide you with training in software development and computing skills relevant to your final year research project and to your future career.

You will be able to transfer into this programme from your BSc course (subject to progression criteria).

Study Abroad options

Combining Animal Science with a Certificate in European Studies  offers the opportunity to study abroad at one of our Erasmus+ partner universities in France, Germany or Spain for an extra year. You can transfer to this four year route in your first semester of study, subject to language competency. Read more 

Students can also apply to the University-wide exchange programme and spend a semester studying abroad at one of our world-leading partner universities in a variety of overseas locations including Australia, New Zealand, Canada, USA and China.

 

 

Entry requirements

A levels: ABB-BBB, including at least two science-based subjects at A level, (biology and chemistry preferred but can include physics, maths and geography), and an additional A level or equivalent.

Citizenship studies, critical thinking, general studies and leisure studies not accepted. We may also consider ABC depending on predicted grades in specific subjects.

English language requirements 

IELTS 6.0 (no less than 5.5 in any element)

Students who require extra support to meet the English language requirements for their academic course can attend a presessional course at the Centre for English Language Education (CELE) to prepare for their future studies. Students who pass at the required level can progress directly to their academic programme without needing to retake IELTS. Please visit the CELE webpages for more information.

Alternative qualifications 

For details please see alternative qualifications page

Foundation year - a foundation year is available for this course

Flexible admissions policy

We may make some applicants an offer lower than advertised, depending on their personal and educational circumstances.

 
 

Modules

Typical year one modules

Compulsory

Animal Biology

Animals – both pets and livestock – play a big part in our lives. In this module, you’ll be introduced to animal ecology and evolution and examine the basis of animal interactions with humans. You’ll then look at domestication and how animal production systems have been developed. Using practical laboratory sessions and lectures, you’ll learn more about animal biology and explore the way in which animal product quality can be manipulated.

 

The Biosciences and Global Food Security

How can you use science to help improve global food security? This module introduces you to the issues of global food security and the complexity existing in different parts of our food generation system. Looking across the food supply chain, you’ll cover the evolution of crops, crop and animal production, and the food industry. Importantly, you’ll also look at sustainable nutrition because food security isn’t just about supply – it’s important that people are getting the right kind of food. You’ll learn about these issues through a mix of lectures and practical laboratory sessions. You’ll also develop professional skills to work safely in laboratory situations.
 
Biochemistry -The Building Block of Life
Have you ever wondered how some crops can resist diseases? This module provides you with the fundamentals for understanding biochemical processes in living organisms. You’ll be introduced to the basic structure, properties and functions of the four key biological macromolecules: nucleic acids, proteins, carbohydrates and lipids. You’ll also look at the metabolic pathways occurring in cells, such as respiration, photosynthesis and the biosynthetic pathways for the key macromolecules. In addition to lectures, you’ll have practical laboratory sessions to learn how to use key biochemical techniques for the separation and analysis of macromolecules and measurement of the metabolic process.
 
 
Genes and Cells 1
The basic functional units of life are cells. In this module you’ll learn about the growth and development of cells, focusing on mitosis, meiosis, cell division and differentiation. You’ll get to explore the ultrastructure – the structure of a cell too small to be seen with an ordinary microscope – of animal, plant and bacterial cells and even viruses. Once you have this foundation understanding, the second part of the module covers fundamental genetic principles and you’ll be able to answer the questions: What are the Mendelian laws of inheritance? How are genes expressed? You’ll have lectures from current researchers in the field and the opportunity to apply your learning in the laboratory and in workshops.
 
 
Genes and Cells 2
In a series of lectures, workshops and practicals you’ll further develop your understanding of gene structure, function and regulation and investigate how this knowledge can be applied in recombinant DNA technology through DNA sequencing and genetic engineering.  
 
 
 
Introduction to Nutrition 
Nutrients are vital to humans and animals, but how do they work? In this module you’ll be given a comprehensive introduction to the key concepts in the field of nutrition, including macronutrients, energy metabolism, vitamins and minerals. Depending on your interest, you’ll be able to focus on human or animal nutrition. This means you can choose to look at the role of nutrition in human disease (including coronary heart disease, cancer, obesity and diabetes), or learn about animal nutrition and what it means for food production. You’ll learn about nutrition through a mix of lectures, practical sessions and e-learning.
 
Introductory Physiology
This module introduces and explains the major physiological systems which are essential for life: the central nervous system, the respiratory system, the cardiovascular system, the renal system and the digestive system. You’ll understand the structures and functions of the major organs and the functions of individual cell types. The module will cover animal functions including their reactions to the internal and external environments, reproduction and development. You’ll have weekly lectures and one practical class.
 
Academic Development and Employability
In this module you will develop the academic and professional skills you need for your further studies and future career. Through small group work within tutor groups, you’ll become well-equipped in areas such as essay-writing, presentational skills (oral and written), critical interpretation of published materials, and other universal skills that will benefit you throughout your degree and into the future.
 
Foundation Science
A solid understanding of mathematics, physics and chemistry is essential for a scientist. This module will provide you with the foundation knowledge of mathematics and statistics, physics and chemistry needed for your future studies. It compensates for potential gaps in understanding resulting from different prior education. The mathematics and statistics element includes powers and logs, differentiation, significance and regression. The physics element includes energy and heat, light and the electromagnetic spectrum, attenuation/absorption, and radioactivity. The chemistry element includes elements and periodic table; atomic structure and bonding; intermolecular attractions, chemical equilibrium; acids and bases, oxidation and reduction; rates of reaction; and basic organic chemistry, isomerism, and rings. You’ll have lectures from experts in these fields and use computer-aided learning practicals to apply what you’ve learnt.
 

 

Optional modules - there are no optional modules in year one

 

Typical year two modules

Compulsory - Physiology and Health pathway

Reproductive Physiology
Understanding reproduction is important for many different aspects of animal science. In this module, you’ll become familiar with the physiology and regulation of male and female mammalian reproduction, the control of avian reproduction and lactational physiology. You’ll look at reproduction in male and female mammals, including physiological control, cyclicity and reproductive efficiency. You’ll also consider the principal features of avian physiology and reproduction in domestic fowl, with an emphasis on the nutritional and metabolic challenges associated with commercial rates of egg lay. Lactational physiology will also be discussed, and you’ll learn about the development of mammary tissue, the biochemistry of milk synthesis, the endocrine control of milk secretion, and the metabolic correlates of lactation in dairy ruminants. You’ll have a mix of lectures and practical laboratory sessions for experimental work and dissection.
 
 
Principles of Animal Health and Disease
Animal health and diseases can have serious health implications for people and livestock. In this module you’ll learn how diseases affect the body’s physiological and immunological systems. Focusing on companion, farm and exotic animals, you’ll explore the main types of disease and how to assess the health status of an animal. You’ll have a mix of lectures and practical laboratory sessions and gain experience in safe animal handling techniques.
 
 
Physiology of Excitable Tissues
Building on the physiology of year one, this module considers the physiology and pharmacology of systems involving the principal electrically excitable tissues in the body i.e. the nervous system, muscles and cardiovascular system. You will investigate how the nervous system controls and modulates these tissues (muscles including cardiac tissue) in an integrated system. You will have lectures and practical classes to learn how to collect, analyse and present real data from the neuromuscular, somatosensory and cardiovascular systems as well as how to perform a quantitative pharmacological investigation.
 
Professional Skills for Bioscientists 
In this module you will develop and consolidate your professional competencies and abilities as a bioscientist. You’ll improve your core professional skills in the scientific method, experimentation, data analysis and measurement techniques that enable you carry out scientifically-sound research in animal, crop or management science. You’ll also cover discipline-specific topics. There will be a mix of lectures, workshops and group activity sessions for you to work on your skills.
 
Endocrine Control Systems

This module introduces students to the physiology and biochemistry of the mammalian endocrine system and to the endocrine control of homeostasis and metabolism. You will cover a more comprehensive and detailed appreciation of theoretical and applied aspects of endocrinology with lectures and group work. For example you will learn about the structure and biochemistry of hormonally active molecules as a tool for understanding endocrine physiology; how the endocrine system regulates calcium and glucose concentrations in the blood; how the central nervous system interacts with the main endocrine axes, and how these axes regulate major physiological and metabolic systems. 

 

 

Optional - Physiology and Health pathway

Principles of Immunology 

What are the main events of the immune response when the body is infected by intra and extracellular parasites, essential components of many diseases? In this module you’ll be introduced to the fundamental concepts behind cellular and molecular immunology. You’ll learn about the main characteristics and features of the innate and adaptive immune system, their functions and how they relate to each other. You’ll explore current immune-techniques, modern concepts of immune-deficiency and hypersensitivities, and contemporary topics in animal and human diseases.

 
Applied Animal Science
A highly applied module, you’ll learn about animal physiology, nutrition and management and use your knowledge to think critically about production systems. Focusing on the nutrition, growth and welfare of farmed animals, you’ll cover a wide range of subjects, including investigating the energy and protein evaluation systems for ruminants and non-ruminants and the differential maturity of individual carcass components. You’ll compare systems of production for all major species of livestock and explore how these different systems integrate with each other and other enterprises on farms. Visits to local livestock farms give you the opportunity to further develop your understanding within a ‘real-life’ context and are a core component of the module. 
 
Principles of Animal Nutrition
How important is protein quality in an animal's diet? How can you formulate an optimum diet? In this module you’ll learn about diet formulation and food analysis. You’ll examine topics such as: dietary energy and nutritional energetics, protein and amino acid nutrition, and regulation of appetite and energy expenditure. You’ll be able to calculate the different energy requirements of animals in different physiological or pathological states. There will be a mix of lectures, seminars and computer-based workshops to apply what you’ve learnt.
 
Animal Behaviour

This module provides, through lectures, a comprehensive introduction to the study of animal behaviour, from the physiological and genetic bases of behaviour to its development and adaptive significance in the natural environment. Using examples from across the animal kingdom, it emphasizes how predictive modelling, experimental and observational approaches integrate to explain how and why animals behave as they do. 

 

 

Compulsory - Production and Nutrition pathway

Reproductive Physiology 
Understanding reproduction is important for many different aspects of animal science. In this module, you’ll become familiar with the physiology and regulation of male and female mammalian reproduction, the control of avian reproduction and lactational physiology. You’ll look at reproduction in male and female mammals, including physiological control, cyclicity and reproductive efficiency. You’ll also consider the principal features of avian physiology and reproduction in domestic fowl, with an emphasis on the nutritional and metabolic challenges associated with commercial rates of egg lay. Lactational physiology will also be discussed, and you’ll learn about the development of mammary tissue, the biochemistry of milk synthesis, the endocrine control of milk secretion, and the metabolic correlates of lactation in dairy ruminants. You’ll have a mix of lectures and practical laboratory sessions for experimental work and dissection.
 
Applied Animal Science 

A highly applied module, you’ll learn about animal physiology, nutrition and management and use your knowledge to think critically about production systems. Focusing on the nutrition, growth and welfare of farmed animals, you’ll cover a wide range of subjects, including investigating the energy and protein evaluation systems for ruminants and non-ruminants and the differential maturity of individual carcass components. You’ll compare systems of production for all major species of livestock and explore how these different systems integrate with each other and other enterprises on farms. Visits to local livestock farms give you the opportunity to further develop your understanding within a ‘real-life’ context and are a core component of the module.

 
Professional Skills for Bioscientists

In this module you will develop and consolidate your professional competencies and abilities as a bioscientist. You’ll improve your core professional skills in the scientific method, experimentation, data analysis and measurement techniques that enable you carry out scientifically-sound research in animal, crop or management science. You’ll also cover discipline-specific topics. There will be a mix of lectures, workshops and group activity sessions for you to work on your skills. 

 
Endocrine Control Systems

This module introduces students to the physiology and biochemistry of the mammalian endocrine system and to the endocrine control of homeostasis and metabolism. You will cover a more comprehensive and detailed appreciation of theoretical and applied aspects of endocrinology with lectures and group work. For example you will learn about the structure and biochemistry of hormonally active molecules as a tool for understanding endocrine physiology; how the endocrine system regulates calcium and glucose concentrations in the blood; how the central nervous system interacts with the main endocrine axes, and how these axes regulate major physiological and metabolic systems.  

 

Optional - Production and Nutrition pathway

Animal Behaviour 
This module provides, through lectures, a comprehensive introduction to the study of animal behaviour, from the physiological and genetic bases of behaviour to its development and adaptive significance in the natural environment. Using examples from across the animal kingdom, it emphasizes how predictive modelling, experimental and observational approaches integrate to explain how and why animals behave as they do. 
 
Agricultural and Food Marketing
Marketing is a lot bigger than just advertising. In this module, you’ll learn about the importance of a marketing-orientated approach to successful rural and food businesses. A hands-on module, you’ll use an agricultural or food company of your choice as a case study and, in small teams, analyse its market and create your own marketing plan. Guest lectures will be invited so you can learn more about how marketing theory is applied in practice and there will be a field visit to a local farm to see their marketing strategy in action. 
 
Economic Analysis for Agricultural and Environmental Sciences 
Economic analysis can help you answer important management questions: how much fertiliser should I apply to my wheat? If demand for beer is going up, how will that affect the price I receive for my barley? Through this module you’ll gain an understanding of economic ideas and principles and be able to apply them to a range of problems of interest to agricultural and environmental scientists and managers. You’ll also examine the arguments for government intervention to correct ‘market failures’ with reference to the Common Agricultural Policy (CAP) and look at CAP support mechanisms and their impact on arable and animal production. In addition to lectures and farm visits, you’ll have computer-aided learning sessions to teach you planning techniques that will enable you to use your economic skills to analyse the impact of the market and policy environment on business performance and stability. 
 
Principles of Animal Health and Disease 
A highly applied module, you’ll learn about animal physiology, nutrition and management and use your knowledge to think critically about production systems. Focusing on the nutrition, growth and welfare of farmed animals, you’ll cover a wide range of subjects, including investigating the energy and protein evaluation systems for ruminants and non-ruminants and the differential maturity of individual carcass components. You’ll compare systems of production for all major species of livestock and explore how these different systems integrate with each other and other enterprises on farms. Visits to local livestock farms give you the opportunity to further develop your understanding within a ‘real-life’ context and are a core component of the module.
 
Physiology of Excitable Tissues 
Building on the physiology of year one, this module considers the physiology and pharmacology of systems involving the principal electrically excitable tissues in the body i.e. the nervous system, muscles and cardiovascular system. You will investigate how the nervous system controls and modulates these tissues (muscles including cardiac tissue) in an integrated system. You will have lectures and practical classes to learn how to collect, analyse and present real data from the neuromuscular, somatosensory and cardiovascular systems as well as how to perform a quantitative pharmacological investigation.
 
 

Typical year three modules

Compulsory - both pathways

Research Project

This module will provide you with an opportunity to use your initiative and knowledge to undertake an original research project under the supervision of an individual member of academic staff. You will design the study, gain familiarity with the techniques, undertake data collection, debate ethical issues and where appropriate safety procedures relevant to the topic. You’ll undertake appropriate quantitative analysis and prepare a report of approximately 5000 words.

Our academics at the cutting edge of research into reproduction, development, growth and health of domestic animals including major programmes in genetics, nutrition, female reproduction, early development, animal biotechnology, neurophysiology and applied bioethics.

You may either work in close collaboration with animals (farm livestock, companion species) and/or laboratory procedures to study animal
physiology or biochemistry at a molecular, tissue and organ level.

Some library-based projects that give you the opportunity to carry out an in-depth study of the scientific literature in an area of your
interest are available.

Some projects are undertaken at other research institutes or zoos; we have a formal link with nearby Twycross Zoo. The University Farm and Dairy Centre are on campus.

Examples of recent research projects include:

  • An investigation into the aetiology of ovarian follicular cysts in cattle
  • Studies of the keratinous tissues of the ostrich
  • Predator avoidance in Black Lion Tamarins
  • Modelling fatty acid metabolism in dairy cows

Read BURN the Biosciences Undergraduate Research at Nottingham web pages to find out more about undergraduate research projects. BURN is a freely accessible e-journal which showcases final-year research projects undertaken by biosciences students.

 

 

Compulsory - Physiology and Health pathway

Coordinated Physiological Functions

How does the brain control behaviour? In this module you’ll examine the physiological basis of integrated behaviours. You’ll cover hypothalamic control of the endocrine system, body temperature, emotion, appetite and their associated behaviours. You’ll have lectures and laboratory sessions, including a significant practical component looking at the integrative aspects of exercise physiology.

 
Biotechnology in Animal Physiology

Through a weekly two hour lecture you will be given an understanding of the structure of the biotechnology industry, of the techniques involved, and of the opportunities offered by biotechnology. You’ll learn about genetic and epigenetic basis of gene regulation, and how this knowledge is used to develop treatments for disease.

 
Reproduction and Fertility
Drawing on your knowledge from earlier modules, the Reproduction and Fertility module is advanced study into fertility regulation and manipulation in mammals. You’ll learn about the artificial control of reproductive cycles in the female and mechanisms involved in pregnancy recognition and maintenance. You’ll explore recent developments in reproductive technology and embryology as it applies to farm species, humans and endangered species. You’ll have lectures and laboratory practical sessions to apply your learning.
 
Systems Neurophysiology
How does the central nervous system sense the environment and react to it? In this module, you’ll learn about central nervous control of sensory and motor pathways and how these systems interact. In particular, you’ll examine the anatomy, physiology and pharmacology of sensory and motor systems and their integration in posture, coordinated movement and protective reflex responses. A strong emphasis will be on the physiology and pharmacology of acute and chronic pain and you’ll study the use of analgesics to treat these conditions. You’ll also gain understanding of the methodology behind a number of neuroscientific techniques and their application in novel research. You’ll have a mix of lectures, computer-based learning and practical laboratory sessions to reinforce and apply your knowledge. 
 

 

Compulsory - Production and Nutrition pathway

Livestock Production Science

How can production systems be adapted to meet demands for animal products in contrasting global markets? In this module, you’ll use your knowledge of physiology, nutrition, genetics, health, welfare and management to study the production of meat, milk and eggs, and the wellbeing of the animals in these production systems. You’ll undertake a detailed study of the integration of the production, nutrition, product quality, management and health of beef and dairy cattle, sheep, pigs and poultry at UK and global scales. You’ll be able to critically analyse key performance indicators and provide solutions to problems encountered in livestock production enterprises. You’ll have a mix of lectures, group work and farm visits to develop and apply your knowledge. 
 
Animal Nutrition

This module will further develop your specialised knowledge of animal nutrition. At an advanced level, you’ll learn about the role of micronutrient and trace minerals and organic micronutrients (including vitamins B, choline and essential fatty acids) in the nutritional requirements for animal health and growth in both ruminant and non-ruminant species. You’ll also examine the various factors involved in the regulation of animal growth and product quality and look at selected examples of metabolic disorders. Using the most up-to-date scientific research, you’ll explore specialist aspects of ruminant nutrition and produce scientific work of your own. 

 

 

Optional - both pathways

Applied Bioethics 1: Animals, Biotechnology and Society

Animal-human interactions raise some prominent ethical issues. In this module, you’ll examine the ethical dimensions concerning animal agriculture, modern biotechnologies and research in the biosciences, in relation to both humans and non-human species. You’ll learn about the ethical frameworks used to analyse specific dilemmas raised by the human use of animals. Using specific animal and biotechnology case studies, you’ll interpret the main ethical theories and principles and apply them to the case studies to inform professional decision-making. You’ll have a mix of lectures and seminars to explore these concepts.
 
 
Companion Animal Science
Want to know more about the nutrition your dog or horse needs, or maybe what an elephant needs? In this module, you’ll study the scientific principles governing the nutrition, health and welfare of major companion species, including dogs, cats, horses, rabbits and zoo animals/exotic species. You’ll learn about the cross-disciplinary principles and the interactions between nutrition, health and longevity within the broad area of ‘clinical nutrition’. Bringing in current research, you’ll look at the problems arising from keeping animals in captivity, and in particular the policies governing zoo animals/ exotics in terms of intervention strategies. You’ll have lectures from current researchers and have a field trip to see what you’ve learnt in practice.
 
Molecular Nutrition
This module will examine the concept of metabolic control at the gene, cell and tissue level with particular reference to the role of nutrients in regulating this process. Selected processes by which nutrients and hormones act via receptors and their signal transduction pathways to regulate tissue growth and metabolism will be described along with the mechanisms by which nutrients can act directly on the processes controlling gene expression. You’ll have a four hour lecture and four hour practical each week to study for this module.
 
 
Applied Bioethics 2: Sustainable Food Production, Biotechnology and the Environment
Building on Applied Bioethics 1, you’ll investigate widely accepted ethical principles and apply your insights to contemporary ethical issues in agricultural, food and environmental sciences. You’ll explore the ethical dimensions of prominent issues raised by the agricultural practices (including the use of biotechnology and GM crops) designed to meet the nutritional needs of the global population. You’ll also learn about how ethical theory can inform professional choices and public policies related to food production and environmental management. You’ll have a mix of lectures, tutorials and team-based exercises to develop a sound understanding of ethical principles.
 

 

Optional - Physiology and Health pathway

Livestock Production Science
How can production systems be adapted to meet demands for animal products in contrasting global markets? In this module, you’ll use your knowledge of physiology, nutrition, genetics, health, welfare and management to study the production of meat, milk and eggs, and the wellbeing of the animals in these production systems. You’ll undertake a detailed study of the integration of the production, nutrition, product quality, management and health of beef and dairy cattle, sheep, pigs and poultry at UK and global scales. You’ll be able to critically analyse key performance indicators and provide solutions to problems encountered in livestock production enterprises. You’ll have a mix of lectures, group work and farm visits to develop and apply your knowledge.
 
Animal Nutrition
This module will further develop your specialised knowledge of animal nutrition. At an advanced level, you’ll learn about the role of micronutrient and trace minerals and organic micronutrients (including vitamins B, choline and essential fatty acids) in the nutritional requirements for animal health and growth in both ruminant and non-ruminant species. You’ll also examine the various factors involved in the regulation of animal growth and product quality and look at selected examples of metabolic disorders. Using the most up-to-date scientific research, you’ll explore specialist aspects of ruminant nutrition and produce scientific work of your own.
 
Epigenetics and Development 

This module introduces current concepts of molecular mechanisms in animal development. A goal is to convey how developmental programs are remarkably conserved among species, including humans. You’ll spend two hours per week in lectures and have a four hour practical to aide your learning during this module.

 

Optional - Production and Nutrition pathway

Rural Business Management

How do you apply management principles to modern rural businesses? This module will develop your knowledge of business management principles and provide you with an opportunity to apply these principles to the type of problems facing rural businesses at the present time. You’ll construct and interpret business accounts, use investment appraisal techniques, learn about labour and machinery management, explore the different forms of business organisation, and consider taxation. Using a ‘real-life’ case study, you’ll also learn and practice teamwork, time management and data analysis skills, which are vital when working in business. You’ll have a mix of lectures and practical classes, as well as guest lectures from invited speakers to give you insights into the management and finance of rural businesses.
 
Biotechnology in Animal Physiology

Through a weekly two hour lecture you will be given an understanding of the structure of the biotechnology industry, of the techniques involved, and of the opportunities offered by biotechnology. You’ll learn about genetic and epigenetic basis of gene regulation, and how this knowledge is used to develop treatments for disease.

 
Coordinated Physiological Functions
How does the brain control behaviour? In this module you’ll examine the physiological basis of integrated behaviours. You’ll cover hypothalamic control of the endocrine system, body temperature, emotion, appetite and their associated behaviours. You’ll have lectures and laboratory sessions, including a significant practical component looking at the integrative aspects of exercise physiology.
 
Management Consultancy
Consultancy is a strong growth area for jobs, particularly in the agricultural industry. In this module you’ll be introduced to the practicalities of management consultancy and have the opportunity to integrate your knowledge of management principles to a real-life case study of your choice and based on the University Farm. You’ll learn how to appraise individual enterprises and whole firms with a view to improving the respective financial and technical performance of the business. With a strong focus on working productively as an individual, you’ll assess problems and opportunities, analyse information and data, and identify and meet objectives in order to aid managerial decision-making. To find out more about how consultancy works in practice, you’ll have guest lectures from invited speakers from industry in addition to your lectures and workshops. 
 
Reproduction and Fertility
Drawing on your knowledge from earlier modules, the Reproduction and Fertility module is advanced study into fertility regulation and manipulation in mammals. You’ll learn about the artificial control of reproductive cycles in the female and mechanisms involved in pregnancy recognition and maintenance. You’ll explore recent developments in reproductive technology and embryology as it applies to farm species, humans and endangered species. You’ll have lectures and laboratory practical sessions to apply your learning.
 
Systems Neurophysiology
How does the central nervous system sense the environment and react to it? In this module, you’ll learn about central nervous control of sensory and motor pathways and how these systems interact. In particular, you’ll examine the anatomy, physiology and pharmacology of sensory and motor systems and their integration in posture, coordinated movement and protective reflex responses. A strong emphasis will be on the physiology and pharmacology of acute and chronic pain and you’ll study the use of analgesics to treat these conditions. You’ll also gain understanding of the methodology behind a number of neuroscientific techniques and their application in novel research. You’ll have a mix of lectures, computer-based learning and practical laboratory sessions to reinforce and apply your knowledge. 
 
Animal Health and Disease 
The module will develop concepts introduced in year two with a series of lectures, leading to an advanced understanding of how to assess the health of animal. The effects of disease in domesticated animals including their physiological and immunological response to disease will be covered, as well as the economic, welfare and legal impacts of disease, using examples from companion, farm and rodent species.
 

 

 

   

The modules we offer are inspired by the research interests of our staff and as a result may change for reasons of, for example, research developments or legislation changes. The above list is a sample of typical modules we offer, not a definitive list.

 
 

Industry Placement year 

The optional year in industry takes place between years two and three of your degree, extending your degree to a four year programme. Students apply for a placement during year two of the degree programme. A growing number of students across the School of Biosciences are choosing to undertake the year in industry. The majority of placements are paid positions. 

A year in industry gives you the opportunity to put your learning into practice, giving you a better understanding of your studies and the chance to solidify your knowledge in an industry setting. Past students have found the experience transformative, as they were able to use science and innovation to solve problems which are current and relevant.

A year in industry gives you the opportunity to develop a wide range of skills in a real-world environment, which will significantly improve your employment prospects. A year of work experience will help you stand out from the crowd as a graduate: many students secure a graduate job as a direct result of their placement year. It’s a unique opportunity for you to learn about what you enjoy doing, and your strengths and weaknesses, putting you in a strong position when considering your future career.

The School has excellent links with a wide range of businesses and research institutes. The dedicated School Placement Team works with you in partnership to help you search for, apply for and secure a placement, as well as supporting you prior to, during and after the placement.

More information and profiles of student experiences 

 

Careers

The Nottingham Animal Science degree is highly regarded by a wide range of employers. The unique blend of fundamental science, practical application (including human nutrition and physiology) and insight into social perspectives has enabled graduates to follow a wide variety of careers. Some of the careers pursued by recent graduates include:

  • para-medical/para-veterinary sciences and the pharmaceutical industry
  • technical nutrition involved with research and development for the animal feed industry or within government advisory institutes
  • academic/industrial research programmes in basic and applied physiology, nutritional biochemistry and animal production both in
    the UK and overseas, often leading to higher degrees
  • banking and finance
  • business consultancy in management, sales and marketing in the feed and human food industries 

Average starting salary and career progression

In 2014, 91% of first-degree graduates in the School of Biosciences who were available for employment had secured work or further study within six months of graduation. The average starting salary was £20,257 with the highest being £28,000.*

* Known destinations of full-time home and EU first-degree graduates, 2013/14.

Careers Support and Advice

Studying for a degree at The University of Nottingham will provide you with the type of skills and experiences that will prove invaluable in any career, whichever direction you decide to take. Throughout your time with us, our Careers and Employability Service can work with you to improve your employability skills even further; assisting with job or course applications, searching for appropriate work experience placements and hosting events to bring you closer to a wide range of prospective employers.

Have a look at our Careers page for an overview of all the employability support and opportunities that we provide to current students.  

 
 

Fees and funding

Scholarships and bursaries

The University of Nottingham offers a wide range of bursaries and scholarships. These funds can provide you with an additional source of non-repayable financial help. For up to date information regarding tuition fees, visit our fees and finance pages.

Home students*

Over one third of our UK students receive our means-tested core bursary, worth up to £2,000 a year. Full details can be found on our financial support pages.

* A 'home' student is one who meets certain UK residence criteria. These are the same criteria as apply to eligibility for home funding from Student Finance.

Scholarships and bursaries

The University of Nottingham offers a wide range of bursaries and scholarships. These funds can provide you with an additional source of non-repayable financial help.

Please also see the Biosciences undergraduate funding page for more information.

Home students*

There are several types of bursary and scholarship on offer. Download our funding guide or visit our financial support pages to find out more about tuition fees, loans, budgeting and sources of funding.

To be eligible to apply for most of these funds you must be liable for the £9,000 tuition fee and not be in receipt of a bursary from outside the University.

* A 'home' student is one who meets certain UK residence criteria. These are the same criteria as apply to eligibility for home funding from Student Finance.

International/EU students

The University of Nottingham provides information and advice on financing your degree and managing your finances as an international student. The International Office offers a range of High Achiever Prizes for students from selected schools and colleges to help with the cost of tuition fees.  
 
 

Key Information Sets (KIS)

Key Information Sets (KIS)

KIS is an initiative that the government has introduced to allow you to compare different courses and universities.

 

How to use the data

Imagine...

seeing the world in new ways
It's #MeantToBe
Get in touch: 
+44 (0)115 951 6055
Find us on FacebookFollow us

Disclaimer
This online prospectus has been drafted in advance of the academic year to which it applies. Every effort has been made to ensure that the information is accurate at the time of publishing, but changes (for example to course content) are likely to occur given the interval between publishing and commencement of the course. It is therefore very important to check this website for any updates before you apply for the course where there has been an interval between you reading this website and applying.

Contact

Dr Carl Stevenson

sebdagar

Video

 
biosciencespracticalvideo 

Experience a practical 

 

 

 

Student Recruitment Enquiries Centre

The University of Nottingham
King's Meadow Campus
Lenton Lane
Nottingham, NG7 2NR

t: +44 (0) 115 951 5559
w: www.nottingham.ac.uk/faqs
Make an enquiry