Thank you for your interest. Future Food Beacon closed in July 2023 and these pages will not be further updated. We thank all those involved in making the Beacon a success. The University of Nottingham Food Systems Institute launched in Aug 2023 please visit their webpages for more information.

Processing and packaging 

The University of Nottingham has researchers working across fields of nutrition science, food science and engineering, with expertise in food structure and biomaterials, nutritional biochemistry, food flavour, food process engineering, and microbiology and food safety. 

Research expertise


Research facilities and infrastructure



World-class research at the University of Nottingham

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